Chaw Tsim Khoom Zoo Nqe Hesperidin CAS: 520-26-3
Kev piav qhia
Cov khoom siv tshuaj: hmoov crystalline daj daj. Lub melting point 258-262 ° C (softened ntawm 252 ° C). Nws yog ib qho yooj yim rau yaj nyob rau hauv pyridine, sodium hydroxide kua, soluble nyob rau hauv di metamimam, me ntsis soluble nyob rau hauv methanol thiab kub dej khov acid, heev me ntsis soluble nyob rau hauv ether, acetone, chlorine, thiab benzene. Cov khoom no yog soluble ntawm 50L dej. Tsis muaj ntxhiab thiab tasteless.
Cov lus txhais
(s)-7-[[6-o-(6-deoxy-alpha-l-mannopyranosyl)-beta-d-glucopyranosyl]oxy]-2,3-dihydro-5-hydroxy-2-(3-hydroxy-4-methoxyphenyl)-4h-1-benzopyran-4-ib; HESPERIDIN,HPLCWS-10001-(HD-0489)-200290%; HESPERIDINHEAVY92%BYHPLC; (S)-7-[[6-O-(6-Deoxy-α-L-mannopyranosyl)-β-D-glucopyranosyl]oxy]-2,3-dihydro-5-hydroxy-2-(Chemic albook3-hydroxy-4-methoxyphenyl)-4H-1-benzopyran-4-ib;7-[6-O-(6-Deoxy-α-L-mannopyranosyl)-β-D-glucopyranosyloxy]-2α-(3-hydroxy-4-methoxyphenyl)-5-hydroxy-2,3-dihydro-4H-1-benzopyran-4-ib;Hesperidin,97%, suav nrog cov tshuaj sib piv;Hesperidin,98%;Hesperidin,Hesperetin7-rhamnoglucoside,Hesperitin-7-rutinoside.
Cov ntawv thov ntawm Hesperidin
Hesperidin muaj cov teebmeem ntawm kev tswj lub siab osmotic, txhim kho capillary toughness, luv lub sijhawm los ntshav, thiab txo cov cholesterol. Nws yog siv rau kev kho mob ntawm cov kab mob plawv. Nws tuaj yeem cog ntau yam tshuaj uas tiv thaiv arteriosclerosis thiab myocardial infarction. Ib qho ntawm cov khoom siv tseem ceeb ntawm "Pulse". Nws tuaj yeem siv ua tus neeg sawv cev antioxidant ntuj hauv kev lag luam zaub mov. Nws kuj tseem tuaj yeem siv rau hauv kev lag luam tshuaj pleev ib ce. Cov kev tshawb fawb cuam tshuam tau qhia tias Hesperidin muaj cov nyhuv inhibitory dav dav rau cov kab mob sib kis rau zaub mov, thiab muaj cov teebmeem inhibitory tseem ceeb rau Bacteria Bacteria, Rat Thalette Salmonella, Visatus, Hedar Coccus, thiab cholera. Yog li ntawd, nws yog siv dav hauv cov khoom noj khoom haus ntxiv thiab kev ua zaub mov.
1. Hesperidin yog ib qho tshuaj phenolic ntuj uas suav tias yog kev noj qab haus huv thiab muaj txiaj ntsig, uas tuaj yeem txo qhov brittleness thiab permeability ntawm cov hlab ntsha thiab kev kho mob pabcuam ntawm ChemicalBook kev kho mob rau kev mob ntshav siab thiab capillary hemorrhagic kab mob. Nws muaj kev txhim kho zoo rau kev txo qis ntawm capillary tsis kam (qhov cuam tshuam ntawm kev txhim kho vitamin C), thiab muaj cov aldehyde txo cov enzymes uas tiv thaiv frostbite thiab inhibit nas.
2. Cov tshuaj vitamin tuaj yeem txo qhov brittleness ntawm lub raj capillary thiab siv nws rau kev pab kho mob ntshav siab
3. Cov khoom no yog hom vitamin P, uas yog siv los txhim kho lub zog ntawm cov hlab ntsha. Cov khoom siv los ntawm cov tawv txiv kab ntxwv kuj yog vitamin P tawv txiv kab ntxwv. Nws yog ntau yam sau los ntawm Nyiv "Phau Ntawv Tiv Thaiv Khoom Noj Ntxiv".
4. Tshuaj Vitamin. Yuav txo tau qhov brittleness thiab permeability ntawm lub capillary tube.
5. Ib hom flavonoids rho tawm los ntawm txiv qaub.
Cov Lus Qhia Txog Hesperidin
| Cov tshuaj sib xyaw | Cov Lus Qhia Tshwj Xeeb |
| Kev piav qhia | Xim av daj mus rau xim av daj |
| tsw ntxhiab | Yam ntxwv |
| Kev txheeb xyuas | zoo |
| Hesperidin | ≥35% los ntawm HPLC |
| Poob thaum ziab | ≤ 7% |
| Cov Khoom seem ntawm Ignition | ≤ 7% |
| Qhov Loj ntawm Cov Khoom Me Me | 60 mesh 95% dhau |
| Cov Hlau Hnyav | ≤20ppm |
| Arsenic | ≤1ppm |
| Tag Nrho Cov Phaj | ≤2000cfu/g |
| Poov xab/Pwm | ≤100cfu/g |
| E.Coli | Tsis zoo |
| Kab mob Salmonella | Tsis zoo |
Kev ntim ntawm Hesperidin
25kg / Cov thawv ntawv
Kev Khaws Cia: Khaws cia rau hauv qhov kaw zoo, tiv taus lub teeb, thiab tiv thaiv kom tsis txhob noo noo.
Cov Lus Nug Feem Ntau
