Xanthan ntawm cov pos hniav, tseem hu ua Hanseum pos hniav, yog ib hom microbial exopolysaccharide uas yog fermentation carbohydrates ua cov khoom siv rawn (xws li cov nplej zom cov nplej (xws li cov nplej zom cov nplej (xws li cov nplej zom cov pob kws). Nws muaj qhov txawv txav, cov dej solubility zoo, kub thiab kua qaub, tuaj yeem siv tau dav hauv cov zaub mov, roj av, tshuaj thiab lwm yam Ntau tshaj 20 qhov kev lag luam, tab tom tam sim no lub ntiaj teb ntau ntau ntau lawm thiab siv cov microbial polysaccharide.
Khoom:Xanthan ntawm cov pos hniav yog lub teeb daj kom dawb hmoov kom dawb hmoov, me ntsis tsw. Soluble hauv dej txias thiab dej kub, nruab nrab kev daws teeb meem, tiv taus khov thiab yaj, insoluble hauv ethanol. Disperses nrog dej thiab emulsifies mus rau hauv ib qho ruaj khov hydrophilic viscous colloid.
Daim ntawv thov:Nrog nws txoj kev ntseeg ua kom zoo, cov dej solubility zoo, thiab tshwj xeeb cov xwm txheej ruaj khov, Xanthan ntawm cov kev mob, Xanthan ntawm cov pos hniav tau dhau los ua qhov sib txawv ntawm cov ntawv thov. Raws li cov neeg saib xyuas tuab, raug tshem tawm tus neeg sawv cev, thiab stabilizer, nws tau pom nws txoj kev mus rau ntau dua 20 kev lag luam, suav nrog cov khoom noj, roj, thiab lwm yam.
Kev lag luam khoom noj khoom haus tau yog ib tus tseem ceeb ntawm Xanthan Gub txoj kev ua tau zoo tshaj plaws. Nws lub peev xwm los txhim kho cov kev ntxhib los mos thiab muaj zog ntawm cov khoom noj khoom noj tau ua rau nws xaiv nrov rau cov tuam ntxhab. Seb nws yog hauv cov kua ntses, hnav khaub ncaws, lossis cov khoom siv bakery, xanthan ntawm cov pos hniav ua rau kev ua kom du thiab txaus siab. Nws cov kev sib raug zoo nrog ntau cov ntsev ntxiv ntxiv nrog rau nws cov versatility hauv kev npaj khoom noj.
Nyob rau hauv kev lag luam roj av, Xanthan ntawm cov pos hniav ua lub luag haujlwm tseem ceeb hauv kev ua kua dej tho thiab av. Nws cov khoom sib txawv txawv ua rau nws muaj qhov zoo tshaj plaws ntxiv, txhim kho cov kua dej viscosity thiab kev ruaj khov. Ib qho ntxiv, nws ua raws li kev tswj hwm pom kev, txo qhov kev tsim ntawm cov khoom lim lim hauv cov txheej txheem lim. Nws lub peev xwm ua haujlwm nyob rau hauv kev kub siab thiab cov kev mob siab tau ua rau nws muaj kev xaiv zoo nyob hauv cov kws tshaj lij tshuaj ntsuab.
Tus kws kho mob yuav tau txais txiaj ntsig zoo heev los ntawm kev zam tshwj xeeb ntawm Xanthan hniav. Nws tus nqi rheological tso cai rau kev tswj cov tshuaj tso tawm, ua rau nws muaj cov khoom siv zoo tshaj plaws hauv cov tshuaj yeeb yaj kiab. Tsis tas li ntawd, nws biocompatibility thiab biodegradity ua nws haum rau ntau daim ntaub ntawv kho mob xws li kev hnav khaub ncaws hnav thiab cov khoom siv tshuaj.
Tshaj li kev lag luam dhau los, Xanthan ntawm cov pos hniav pom nws txoj kev mus rau lwm cov haujlwm, suav nrog kev lag luam txhua hnub. Los ntawm cov tshuaj txhuam hniav mus rau tshuaj txhuam hniav rau tshuaj zawv plaub hau, xanthan ntawm cov pos hniav muaj pab txhawb rau cov kev xav tau thiab ruaj khov ntawm cov khoom no.
Kev Lag Luam Kev Lag Luam Xantility ntawm Xanthan ntawm cov pos hniav yog qhov tsis sib xws thaum piv rau lwm cov polysaccharides. Nws cov kev siv ntau yam thiab cov khoom tshwj xeeb tau ua rau nws mus rau-mus rau hauv cov khoom xyaw tsis suav. Tsis muaj lwm cov polysaccharide tuaj yeem phim nws cov versatility thiab cov txiaj ntsig.
Packing: 25kg / hnab
Cia:Xanthan ntawm cov pos hniav tuaj yeem siv tau dav hauv cov roj tawm, tshuaj, kev ua liaj ua teb, tshuaj ua liaj ua teb, kev tsim khoom, kev tsim khoom, kev tsim khoom siv ntau tshaj 20 yam khoom lag luam. Txhawm rau pab txhawb cov ntaub ntawv thiab kev thauj mus los, nws feem ntau tau ua rau hauv cov khoom qhuav. Nws ziab muaj cov hau kev sib txawv: lub tshuab ziab khaub ncaws kom qhuav, ua kom qhuav, ua kom qhuav, ziab txaj qhuav thiab ziab tshav kom qhuav. Vim tias nws yog cov tshuaj tiv thaiv thaum tshav kub kub, nws tsis tuaj yeem tiv thaiv kom sov siab ntev ntev, yog li siv cov tshuaj tsuag kom qhuav yuav ua rau nws tsawg dua soluble. Txawm hais tias lub thermal efficiency ntawm lub nruas kom qhuav yog siab, cov qauv kho tshuab yog cov nyom ntau ntxiv, thiab nws nyuaj rau kev ua tiav rau kev tsim khoom loj. Fluidized txaj qhuav nrog inert spheres, vim muaj kev sib tsoo thiab kev sib tsoo thiab cov khoom siv sib tsoo thiab sib tsoo thiab cov khoom siv viscous zoo li xanthan ntawm cov pos hniav zoo li xanthan hniav.
1. Thaum npaj xanthan ntawm cov pos hniav tov, yog tias cov dispersion tsis txaus, txhaws yuav tshwm sim. Ntxiv rau kom tag nrho nplawm, nws tuaj yeem ua ntej tov nrog lwm cov ntaub ntawv raw, thiab tom qab ntawd ntxiv rau cov dej thaum nplawm. Yog tias nws tseem nyuaj rau tawg, cov kuab tshuaj tsw phem nrog dej tuaj yeem ntxiv, xws li ib qho me me ntawm ethanol.
2. Xanthhan ntawm cov pos hniav yog anionic polysaccharide, uas tuaj yeem siv ua ke nrog lwm yam anionic lossis tsis muaj cov tshuaj ionic, tab sis tsis tuaj yeem sib xws nrog cov tshuaj cationic. Nws cov kev daws teeb meem tau zoo ua tau zoo thiab ruaj khov rau cov ntsev feem ntau. Ntxiv cov electrolytes xws li sodium chloride thiab poov tshuaj tshuaj vhloride tuaj yeem txhim kho nws cov viscosity thiab ruaj khov. Calcium, magnesium thiab lwm cov ntsev uas ua rau muaj cov txiaj ntsig zoo sib xws ntawm lawv viscosity. Thaum cov ntsev ntau dua yog siab dua 0.1%, o openal viscosity tau mus txog. Cov ntsev ntau dhau tsis txhim kho cov kab ruaj khov ntawm xanthan hniav tsis tshua muaj, tsis yog cov khoom lag luam hlau tshwm sim los ua cov kua pleev. Nyob rau hauv acidic lossis nruab nrab cov xwm txheej, nws cov neeg hlau tunalent ib txwm xws li txhuas lossis daim ntawv gels hlau. Lub siab cov ntsiab lus ntawm monovalent hlau ntsev tiv thaiv gelation.
3
Hauv kev xaus, xanthan ntawm cov pos hniav yog qhov tseeb ntawm kev tshawb fawb niaj hnub no. Nws lub peev xwm tshwj xeeb raws li tus neeg saib xyuas tuab, tshem tawm tus neeg sawv cev, emulsifier, thiab stabilizer tau hloov kho txoj haujlwm ntau yam lag luam. Los ntawm cov zaub mov uas peb haus rau cov tshuaj uas peb cia siab rau, xanthan ntawm cov hniav cuam tshuam yog tsis paub tseeb. Nws cov kev lag luam nrov nrov thiab cov ntawv thov loj ua rau nws muaj qhov tseeb Hotelouse hauv ntiaj teb cov khoom xyaw. Puag cov khawv koob ntawm Xanthan ntawm cov pos hniav thiab qhib nws cov peev xwm hauv koj cov khoom niaj hnub no.
Lub Sijhawm Post: Jul-03-2023